Sunday Menu

Starters

Tomato Bruschetta £6.50 (V, EF) 

Potato Skins (Bacon and Cheese, Cheese and Onion with Sour Cream) £7.95 (GF, EF)

Prawn Cocktail (served with Sourdough Bread) £7.95 (EF)

Baked Camembert (served with ciabatta and onion chutney) £8.95 / £10.95 Sharing

(V, EF)

Mains

Ham, Egg & Chips £13.95(DF, GF)

Scampi Tails and Chips £13.95(DF, EF)

Beer Battered Fish and Chips £16.95 (DF, EF)

(with a choice of Mushy or Garden Peas)

 8 oz Bacon Cheeseburger £15.95

(served with French Fries and Coleslaw) 

Cajun Chicken Burger £14.95

 (served with French Fries and Coleslaw)

Vegan Burger £13.95

(served with French Fries and a side salad)

6 oz Sirloin Steak and Chips £17.95(GF, DF, EF)

(served with Mushroom, grilled tomato, garden peas

 and a choice of either peppercorn or garlic butter)

Fajita Chicken Pasta Bake £13.95(EF)

 (served with Garlic Bread and Side Salad)

Parmesan Crusted Mac ‘n’ Cheese £12.95 (EF, V)

 (served with Garlic Bread and Side Salad)

Pesto Chicken and feta Salad £12.95 ( GF, EF)

Goats Cheese, Walnut and Caramelised Onion Salad £12.95 (V, GF, EF)

Desserts

Sticky Toffee Pudding £6.95

Warm Chocolate Brownie £6.95

Apple Crumble £6.95

Vanilla Cheesecake £6.95

Eton Mess £6.95

(All served with Cream, Ice Cream or Custard)

Ice Cream & Sorbet (1 Scoop / 2 Scoops) £1.50 / £2.75

Choose from Strawberry, Vanilla, 

Chocolate, Salted Caramel,

Green Apple Sorbet